Description
Formula Ingredient Deck | Benefits Of Each Ingredient |
Vitamin C | ● Supports immune, cardiovascular, skin, cognitive, fat burning, and digestive health (97, 98).
● Supports immune health via increased oxidant, free radical scavenging, and fueling neutrophilic (immune cell) activity in chemotaxis, phagocytosis, and microbial killing (97,98).
● Supports fat burning by increasing carnitine biosynthesis (molecule required for mitochondrial fatty acid oxidation) (97,98).
● Supports accelerate bone healing after a fracture, increase type I collagen synthesis, and reduce oxidative stress (inflammation) (98).
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Vitamin E | ● Supports immune function, cognitive health, cardiovascular health, and bone health (204,205,206,207,208)
● Supports immune health via neutralizing free radicals and reactive oxygen species, and increased T lymphocyte-mediated immune function (204).
● Supports cardiovascular health via reduced cholesterol (204).
● Supports cognitive function via reduced oxidative stress, inflammation, and DNA damage of neuronal tissues (208).
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Biotin | ● Supports conversion of food into cellular energy, hair health, skin health, and cognitive function (213,214).
● Enhances glucose breakdown into skeletal muscle tissue (213,214).
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Magnesium | ● Supports optimal nerve function, muscle contractions, cardiovascular, bone health, and decreased anxiety (90,91).
● Supports biological reactions such as ATP fueled reactions and pancreatic insulin secretion (90,91).
● Supports reduction systolic blood pressure, fasting glucose, triglycerides, and healthy HDL levels (90,91).
● Reduces peripheral cortisol levels in the CNS and supports relaxation and decreased anxiety (90,91).
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Zinc | ● Supports immune function, skin health, cognitive function, and vision (172,173).
● Supports stimulation of the innate and adaptive immune system (172,173).
● Supports the activation of lymphocytes and activation of innate and T cell mediated immunity (172,173).
● Supports cognitive function by modulation of neuronal signaling in areas of the brain associated with memory and learning (hippocampus) (172,173).
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Manganese | ● Supports enzymatic antioxidant reactions, increased bone mineral density, and blood sugar regulation (148,149).
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Chromium | ● Supports insulin function, reduced cholesterol, improved blood sugar regulation, and may lower cholesterol (218,219). |
Banaba Leaf | ● Supports reduced blood sugar, reduced inflammation, reduced thrombosis (clot production), reduced LDL cholesterol, and increased HDL cholesterol (237,238).
● reduces inflammation via reduction of oxides LDL (ox-LDL) which decreases the risk of developing insulin resistance (237,238).
● Combats thrombosis via reduced levels of intracellular adhesion molecules (237,238).
● Increases HDL cholesterol via increased lecithin-cholesterol acyltransferase activity (an enzyme associated with HDL production) (237,238).
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Guggul | ● Supports healthy detoxification. |
Bitter Melon | ● Reduces blood sugar levels, improves insulin sensitivity, reduces inflammation, increases HDL cholesterol, reduces LDL cholesterol, and may combat carcinogenesis (235,236)
● Improves insulin sensitivity via increased glucose uptake by GLUT-4 vesicles (cells that transport glucose into cells) and improved pancreatic beta cell production of insulin (236).
● May inhibit cancer cell growth by inducing apoptosis, cell cycle arrest, autophagy and inhibiting cancer stem cells (235).
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Licorice Root | ● Supports anti-inflammatory, anti-allergenic, and antimicrobial properties (177). |
Cinnamon Bark | ● Supports blood sugar regulation and cardiovascular health (166).
● Decreases levels of fasting plasma glucose, total cholesterol, LDL-C, triglyceride levels, and an increase in HDL-C levels (166).
● Supports blood sugar regulation by improving insulin sensitivity and enhanced glucose uptake (166). |
Yarrow Flowers Powder | ● Supports antioxidant function and combats inflammation (239).
● Supports antioxidant function via high contents of Apigenin (flavonoid) which scavenges free radicals and combats inflammatory cytokines (239). |
Cayenne Pepper | ● Combats diarrhea, cramps, and muscle inflammation (176).
● Decreases muscle soreness and increases muscle strength (177). |
Juniper Berry | ● Supports urinary health and antioxidant function (240). |
White Mulberry Leaf | ● Supports cardiovascular health, antioxidant function, and may combat cardiometabolic disease (241).
● Supports cardiovascular health via reduced blood pressure, reduced atherosclerosis activity, and reduced inflammation (241).
● Supports antioxidant function via high levels of 1-Deoxynojirimycin (DNJ), phenolics and flavonoids (241).
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Vanadium/ Vanadyl Sulfate | ● Supports blood sugar regulation via improved insulin sensitivity and pancreatic beta-cell function (cells that produce insulin) (227). |
Alpha Lipoic Acid | ● Supports immune health, cardiovascular health, blood sugar regulation, reduced body fat, and improved cognitive function (158).
● Supports blood sugar regulation via increased glucose uptake in insulin-sensitive and insulin-resistant muscle (158).
● Supports cardiovascular health via increased nitric oxide production and decreased glycation of red blood cells (decreased HA1C) (158).
● Supports cognitive function via enhanced memory, focus, and reduction of neurodegenerative disease (158).
● Supports immune health via increased free radical scavenging capabilities and increased glutathione (master antioxidant) levels (158).
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L-Taurine | ● Supports hydration, increased energy, antioxidant function, and increases fat metabolism during aerobic exercise (242,243).
● Supports antioxidant function via combating reactive oxygen species (243).
● Increases fat metabolism during exercise via enhanced mitochondrial fatty acid oxidation (cells using fat as fuel) (242).
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Proper Use of This Supplement |
Suggested Use: As a dietary supplement take two (2) veggie capsules twice a day. For best results, take 20-30 minutes before a meal with an 8 oz glass of water, or as directed by your health care professional. |
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